Evening at the Farm is a celebration of community and togetherness. Gather with friends, family, and fellow food enthusiasts for a memorable farm to table meal. What began as a small gathering has grown into one of our most beloved traditions, celebrating the flavors of the season and the community that makes it all possible. By attending this event, you'll not only treat yourself to an unforgettable culinary experience, but also support our mission to empower and nourish our community.
Arrive ready to savor handcrafted appetizers from Bloom Cheese Collective, led by the talented duo Cheesemonger Ali Cameron and Chef Brooks Cameron. Their thoughtfully curated meats, cheeses and accompaniments will set the stage for an indulgent evening.