Mount Sequoyah Center presents “Kiln to Table: Mardi Gras Celebration!”, a unique two-hour event combining festive dining with handcrafted art. Attendees will enjoy a bountiful Cajun buffet from Fire & Lightning Catering, featuring dishes like Chicken & Sausage Jambalaya, Shrimp Étouffée, and Caramel Bourbon Bread Pudding, complemented by Mardi Gras Punch. Each guest receives a uniquely hand-thrown bowl and drink vessel crafted by Ceramist Jordan Meyers, making it a memorable night of flavor, art, and celebration.
Kiln to Table: Mardi Gras Celebration
